Chicken Skewers
There’s something about food on a stick that really attracts the kids. Maybe it’s the easy-to-eat factor or maybe it just makes the food much tastier. Luckily, this makes life easier for you, especially if you have a hectic schedule. All you need is a chunk of chicken (preferably the thigh, because it makes the skewers more flavourful) and some veggies of your choice.
Chop the marinated* chicken into chunks and thread them on a skewer, along with your other ingredients like red peppers. Then, simply grill them until totally cooked through. And there it is, an easy to cook dish that’s even easier to eat! This recipe is especially great if your kids complain about how short their recess periods are as its food that can be chowed down on the go.
*You can use any marinate you’d like, a simple marinate would be soy sauce. Let the chicken thoroughly soak up the marinate in the fridge for an hour before putting them on skewers.
Image Credit: The Recipe Critic